Infection prevention and control measures aim to ensure the protection of those who might be vulnerable to acquiring an infection…. Ok but why is this important?
Well every year at least 300,000 people develop a Health Care Associated Infection. This has a huge impact on the patient, the staff and the institution it occurs in. Whereas if there is good infection prevention and control, patients will have better health and more independence.
This course will start by defining infection prevention and control and explaining the impact of good and bad infection control. It then goes into detail about, the legislation that applies to infection control, the different types of microorganisms, how bacteria are transmitted, the chain of infection, and much more
|Course||Module Number||Module Name||Pass %|
|Infection Control||1||The course structure||70|
|Infection Control||2||Infection prevention and control, and the impact of infection||70|
|Infection Control||3||The different microorganisms||70|
|Infection Control||4||How bacteria are transmitted||70|
|Infection Control||5||The Chain of Infection||70|
|Infection Control||6||The control and prevention of infection||70|
|Infection Control||7||Cleaning & Decontamination||70|
Recommended System Requirements
- Operating System: Windows XP/7/8, Mac OSX (10.6)
- Browser: Chrome 20+, Firefox 28+, Internet Explorer 9+, Safari for Mac 5+
- Video: Up to date video drivers
- Memory: 1Gb+ RAM
- Additional Software: Flash Player 10+
- Download Speed: Broadband (3Mb+)
Duration: 60 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions).
This course is approved by CPD.